Lasagna with Ground Local Meat (Serves 4–6)

Serves 4 to 6 people.
Ingredients: lasagna noodles, ground beef, béchamel sauce made with cream and butter, mozzarella (optional).

Settlement Method:
Bake in an oven preheated to 120 degrees for 15 to 30 minutes.

How to Save:
Store in the refrigerator for 24 hours at 5 degrees Celsius.

 

EGP429.00